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Smoked Rice

Source of Recipe

Betty


List of Ingredients

1/2 Stick butter (1/4 cup)
1 c Diced celery
1 Onion chopped
1 cn (10-oz) cream of chicken soup
1 c Chicken broth
1 t Liquid smoke
1 t Garlic salt
Salt and pepper to taste
2 c Cooked rice


Recipe

Melt butter in heavy skillet. Add celery and onion. Simmer until celery and onion look clear. Add soup, broth, liquid smoke, garlic, salt and pepper. Bring to a boil. Add cooked rice and mix. Pour into casserole and bake at 350 for 30 minutes. This dish can be frozen and baked later.