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Popcorn: Microwave Caramel Corn

Source of Recipe

Amish Country Cooking Vol III


List of Ingredients

1 cup brown sugar
1 teaspoon salt
1/4 cup light corn syrup
1 stick butter
1/2 teaspoon baking soda
5 quarts popped popcorn


Recipe

Microwave on high for 4 1/2 minutes first four ingredients. Add baking soda to cooked mixture and stir. Pour into grocery bag containing 5 quarts popcorn and shake. Microwave on high and shake after 90 seconds, 60 seconds, 40 seconds and 30 seconds.