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Dessert: Bananas Praline

Source of Recipe

www.idunno4recipes.com


List of Ingredients

6 medium bananas, ripe
1/4 cup butter
1/4 cup packed brown sugar
1/4 cup praline liqueur or brandy
vanilla ice cream


Recipe

Peel bananas and cut into quarters, lengthwise; wrap in plastic wrap until ready to heat. Melt butter or margarine in a chaffing dish, electric fry pan or large skillet; stir in brown sugar and praline liqueur or brandy. Cook, stirring constantly, until mixture bubbles. Add cut bananas and cook, basting with sauce, just until heated through. Serve with vanilla ice cream. Serves 6.