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Main Dish: Sour Cream Enchiladas

Source of Recipe

Denise Crismon at ywconnection.com


List of Ingredients

1 can cream of chicken soup
1 cup chopped green chilies
2 cup chopped, cooked chicken
1 can enchilada sauce
1 cup sour cream
10 tortillas
2 1/2 cup grated cheese
1/2cup onion, chopped


Recipe

Mix soup, chilies, chicken, sour cream, onion, and ½ cheese, set aside. Spoon into tortillas and roll. Place in pan and pour enchilada over rolls. Spread remaining mixture on top. Cover with cheese. Bake 350 for 20 min.