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    Salad: Hearty Reuben Salad


    Source of Recipe


    internet

    List of Ingredients




    4 cups iceberg lettuce - torn
    16 ounces sauerkraut - rinsed and drained
    1 cup Swiss cheese - cubed
    2 2 1/2ounce each ; sliced corned beef - chopped
    2 Tablespoons fresh parsley - chopped
    1/4 cup Thousand island salad dressing - 1/4 cup to 1/2
    1/2 cup rye croutons
    4 hard-boiled egg - quartered

    Recipe



    In a large salad bowl or shallow platter, toss lettuce, sauerkraut, cheese, corned beef and parsley.
    Drizzle with dressing. Garnish with croutons and eggs.

    Serve immediately.

 

 

 

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