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    Sandwich: Beef Pizza Subs


    Source of Recipe


    Fast & Easy Cooking

    List of Ingredients




    1 tb Olive oil
    2 c Mushrooms ; sliced
    1 Green bell pepper ; cut into
    1 md Onion ; cut into thin wedges
    1 lg Clove garlic ; minced
    1 ts Dried basil or oregano
    1/4 ts Red pepper flakes
    1 1/2 c Thinly sliced cooked flank
    3/4 c Pizza sauce or tomato pasta
    Salt and pepper
    4 Crusty rolls (8 inch length)
    6 oz Thinly sliced mild provolone

    Recipe



    In a large nonstick skillet, heat oil over medium-high heat. Add mushrooms, green pepper, onion, garlic, basil and red pepper flakes; cook, stirring, for 5 minutes or until softened. Stir in beef and pizza sauce; cook until heated through. Remove from heat; season with salt and pepper to taste.

    Cut rolls along 1 side and open; layer with cheese slices. Place on baking sheet under preheated broiler for 1 minute or until cheese melts. Watch carefully. Spoon beef mixture into rolls. Yield: 4 servings

 

 

 


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