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    Buttery Sesame Ramen


    Source of Recipe


    Jane

    List of Ingredients




    ramen, any flavor
    margarine or butter
    cumin
    toasted sesame seeds

    Recipe



    Boil ramen noodles to preferred mushiness; drain water. Turn off stove but don't remove ramen from pan yet. Add generous amount of margarine or butter and stir till melted. Add 1/2 to 3/4 of ramen seasoning packet, sprinkle with cumin, and stir well. If noodles seem a little too dry at this point, add a dash of hot water and stir. Place in serving bowl. Add generous amount of toasted sesame seeds. For variety, garnish this with a dollop of mayonnaise.

 

 

 

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