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    Chinese Omelet


    Source of Recipe


    www.cookbooks.com

    List of Ingredients




    1 pkg. Ramen noodles
    green onion
    bell pepper
    celery
    water chestnuts
    mushrooms
    2/3 to 1 cup fresh bean
    sprouts
    cooked chicken in chunks
    4 to 6 eggs

    Recipe



    Cook the Ramen noodles in the broth. Dice or slice the vegetables. Beat the eggs. Add all of ingredients using as much of each as you want. Heat oil in frying pan. When oil is hot, drop egg mixture by tablespoons into frypan. Saute as if it were an omelet. When golden on both sides, place on plates and serve with a drop or 2 of tamari or soy sauce.

 

 

 

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