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    Mexican Chili-Cheese Ramen


    Source of Recipe


    TSitter

    List of Ingredients




    3-4 packs o' ramen w/out the flavor package
    can of Hormel chili
    cheese (Monterey Jack works best)
    About 20 packs of Taco Bell hot sauce (or tabasco)
    Any assorted jalepeno or habenero peppers you happen to like

    Recipe



    Cook ramen without the packet. then pour it into a large bowl. Mix with the chili. Then shred the cheese and pour it on. Be generous with the cheese. Then pop it in the microwave on high for a few minutes until you see the cheese melting. Once its good and melted, stir it all up and then pour on as much of the hot sauce as you like, depending on how much your tongue can take, and enjoy!! This should last 1 hungry college guy a couple of days, or can feed an entire dorm room for a night.

 

 

 

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