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    Peanut Tofu Ramen


    Source of Recipe


    Nick

    List of Ingredients




    1 or 2 pagkages Ramen
    hunk of tofu
    1/2 cup peanut butter
    leftover cooked vegetables
    2 eggs
    only one flavor packet

    Recipe



    Cook ramen, save some of the water to make sauce. Dump ramen noodles back into pot with the water, Add eggs, stir, add all the other stuff except tofu, stir. If too thin, add some water, gently add tofu. Place on plates garnish with fresh tomatoes. Eat!

 

 

 

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