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    Ramen-Ramen


    Source of Recipe


    www.cookbooks.com

    List of Ingredients




    2 pkg. onion flavored Top Ramen
    8 oz. Italian sausage
    1 (16 oz.) can stewed tomatoes
    4 oz. mushrooms, to desired taste

    Recipe



    Before opening package, break up noodles. Add noodles to 2 cups boiling water. Cook uncovered, stirring occasionally. Cook 8 ounces of sausage with seasoning from both flavored packets, until crumbly. Stir in 16 ounces of stewed tomatoes and the 4 ounces of mushrooms, sliced. Simmer sausage mixture for 2 minutes. Garnish with Parmesan cheese and parsley. Serve sauce mixture over noodles.

 

 

 

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