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    Sweet and Sour Noodle Salad


    Source of Recipe


    www.cookbooks.com

    List of Ingredients




    1/2 c. sweet and sour sauce
    1/4 c. cooking oil
    1/4 c. rice vinegar
    1 tsp. soy sauce
    1/2 tsp. sesame oil
    2 (10 oz.) pkg. La Choy Ramen noodles
    1 1/2 c. diced, cooked chicken
    8 oz. sliced water chestnuts
    1/2 c. roasted, unsalted peanuts
    1 c. sliced green onion
    1/2 c. sliced red bell pepper

    Recipe



    In large bowl, combine sweet and sour sauce, cooking oil, vinegar, soy sauce and sesame oil with 2 seasoning packets from noodles. Mix well. In a saucepan, bring 4 cups water to a boil. Break noodles into small pieces and add to water. Cook 3 to 4 minutes. Remove from heat. Drain and rinse with cold water. Add remaining ingredients and noodles to dressing. Toss to coat. Chill. Makes 4 to 6 servings.

 

 

 

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