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    Swimming Ramen


    Source of Recipe


    Allronix

    List of Ingredients




    1 packet ramen, no seasoning packet
    Tofu (or meat if preferred)
    Peanut sauce
    Unsalted peanuts, crushed
    Fresh spinach

    Recipe



    Cook tofu (vegetarian version) or meat in a skillet until browned. Cook ramen in saucepan. While that's going, add a couple generous handfuls of fresh spinach to the meat or meat substitute and finish cooking. DO NOT OVERCOOK SPINACH. Drain ramen. Put spinach and meat on ramen. Add generous amounts of peanut sauce and a little crushed peanut on top with some chili flakes if so inclined. Chow down.

 

 

 

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