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    Top Ramen Salad Royale


    Source of Recipe


    Carolin Godin

    List of Ingredients




    * 2 packages Chicken Vegetable Flavor Top Ramen
    * 2 cups red or green cabbage, shredded
    * 1 cup carrots, shredded
    * 4 green onions, chopped
    * 2 Tbsp. sesame seeds
    * 1/2 cup mandarin orange slices (canned)
    * 2 Tbsp. unsalted sunflower seeds, shelled
    * 1/3 cup sugar
    * 1/3 cup light vegetable oil
    * 1/2 tsp. mustard powder
    * Salt and pepper to taste
    * Juice from 1 fresh lime
    * 1 Top Ramen seasoning packet
    * 1/2 cup almonds or pine nuts, slivered
    * 1/2 cup provolone cheese, grated

    Recipe



    Cook Top Ramen noodles according to package, but do not add seasoning packet. Drain noodles. Place noodles in large salad bowl. Add cabbage, onions, sesame seeds, orange slices and sunflower seeds and toss. In a mixing cup add sugar, oil, mustard powder, salt, pepper, lime juice and one Top Ramen seasoning packet. Mix well and add to noodle mixture. Just before serving, sprinkle with nuts and cheese. It's a royal taste treat. Serves 4.

 

 

 

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