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    Alligator: Exotic Blues Burger


    Source of Recipe


    exoticmeats.com

    List of Ingredients




    * 3 lbs. ground exotic meat (Kangaroo, Buffalo, Ostrich, Venison, Alligator,Elk )
    * 6 brioche rolls (or your favorite rolls)
    * 6 teaspoons House of Blues seasoning mix (recipe follows)
    * Lettuce
    * Tomato slices
    * Your favorite cheese
    House of Blues Seasoning Mix

    * House of Blues Seasoning Mix:
    * 1/4 cup kosher salt
    * 1 tablespoon granulated garlic
    * 1 tablespoon and 1 teaspoon granulated onion
    * 1 tablespoon basil
    * 1 tablespoon thyme
    * 1 tablespoon oregano
    * 1 tablespoon black pepper
    * Mix all ingredients together and set aside until needed.

    Recipe



    1. In a large bowl, mix 6 teaspoons House of Blues seasoning with ground exotic meat (1 teaspoon per 8 oz. of meat).
    2. Form ground meat into six 8-oz. patties.
    3. Grill burger to desired to temperature.
    4. Toast roll. Top with lettuce, tomato, onion and cheese.

 

 

 

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