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    Duck: Wild Duck Supreme


    Source of Recipe


    Simply Southern

    List of Ingredients




    4 Ducks
    1 Onion
    2 Carrots
    1 lg Potato
    2 Rubs celery
    1 cn (6-oz) sliced mushrooms
    Salt & pepper
    2 pk Wild & long-grain rice mix
    1 pk Slivered almonds

    Recipe



    Salt & pepper ducks. Place onion, carrots, potato, celery & ducks to boil in a large pan with water to cover for 2 hours or until ducks are tender. Cook on low temperature. Prepare wild rice using broth from boiling ducks instead of water. Add drained mushrooms to the rice. Place ducks on large platter & pile rice around them & sprinkle almonds on top. Serves 12

 

 

 

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