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    Squirrel: Squirrel Bake 2

    Source of Recipe

    "WILDLIFE GOURMET", MEMPHIS

    List of Ingredients

    4 Squirrels
    Salt and lemon pepper
    Flour
    1 cn Bouillon
    1/4 c Lea & Perrins Worcestershire sauce
    2 tb Parsley
    2 tb Onion juice
    1 Clove garlic
    1 sm Bay leaf
    1 cn Mushrooms

    Recipe

    Sprinkle squirrels with salt and lemon pepper and dredge in flour. Brown in roasting pan. Add remaining ingredients. Bake in 350-degree oven for 45 minutes. Reduce heat and bake slowly until fork tender. Serve with a baked potato and green vegetable of choice. Serves 4

 

 

 


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