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    Squirrel: Squirrel w/ Parsley


    Source of Recipe


    justgamerecipes

    List of Ingredients




    3 Squirrels
    2 sm Onions, minced
    1 c Mashed potatoes, cold
    4 tb Parsley, chopped
    Salt
    Pepper
    4 tb Dandelion greens, chopped or water cress
    2 tb Butter

    Recipe



    Cook squirrels in salted water for 30 to 45 minutes. Remove meat from bones. Blend together meat, onions, potatoes, and parsley. Season to taste with salt and pepper. Form into balls and roll in dandelion greens or water cress. Fry in hot butter.

 

 

 

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