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    Venison: Venison Meat Loaf


    Source of Recipe


    internet

    List of Ingredients




    3/4 lb VENISON, ground
    1/4 lb SAUSAGE, ground
    1 EGG
    2 tb PARSLEY, chopped
    1 tb BUTTER, softened
    1 tb BREAD CRUMBS
    1 t LEMON JUICE
    1 t SALT
    1/4 ts PEPPER
    1 tb ONION FLAKES, dried
    1 c WATER
    1/2 pk LIPTON'S ONION SOUP MIX

    Recipe



    Combine all ingredients except the Onion Soup Mix and the cup of water and shape into a loaf. Place in a lightly greased pan.

    Bake 1 hour @ 350-degrees. Baste every 10 minutes with a combination of 1 cup water and 1/2 package dried onion soup mix.

 

 

 


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