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    Bread: Holiday Almond Tea Bread


    Source of Recipe


    Holiday Mix N Match Meals

    List of Ingredients




    3/4 cup Dried apricots, chopped
    1/4 cup Butter or margarine
    3/4 cup Sugar
    1 cup Boiling water
    1 Egg, beaten
    1 cup Flour
    1 cup Wholewheat flour
    1 teaspoon Baking soda
    1/2 cup Almonds, chopped

    Recipe



    Preheat oven to 350°F. Lightly grease a 9x5 inch loaf pan and line it with nonstick or wax paper. Combine the apricots, butter or margarine, sugar and boiling water. Stir until melted. Allow to cool. Mix in t he egg, flours and baking soda. Add the almonds and spoon the mixture into the prepared pan. Level the top and bake for about 1 hour, or until a skewer inserted in the center comes out clean. Cool on a wire rack before slicing. Makes 1 loaf.

 

 

 

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