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    Savory: Curried Asparagus Lemon Rolls


    Source of Recipe


    Party Dish

    List of Ingredients




    1 loaf white bread sliced length-wise
    1/4 cup mayonnaise
    1 tablespoon curry paste
    1 lemon juice and zest
    1 bunch of asparagus blanched

    Recipe



    Remove crusts from bread.
    In a bowl, combine, mayonnaise, curry paste, lemon juice and zest. Reserve
    Spread mayonnaise mixture on each slice of bread
    Cut 3 pieces of asparagus to fit the width of the bread and place at one end of the bread
    Roll bread up, to create a pinwheel.
    Wrap each roll in plastic and refrigerate until ready to serve.
    Can be made the night before.
    Slice each roll into 6 pieces.

 

 

 

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