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    Sweets: Drop By Spoon Tea Cakes


    Source of Recipe


    internet

    List of Ingredients




    1 cup Sugar
    2 Eggs
    1 tablespoon Butter
    2 tablespoons Crisco shortening
    1 teaspoon Vanilla flavor
    3 cups Self-rising flour
    1 cup Water

    Recipe



    Spoon drop tea cakes. Stir mix sugar, butter, Crisco shortening, and vanilla flavor. Add flour, water and eggs; mix well. For each tea cake drop one tablespoonful of the dough on a cookie sheet. Bake at 400 degrees until brown. Watch to keep from burning.

 

 

 

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