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    Sweets: English Lemon Tea Cakes

    Source of Recipe

    Diane Geary

    List of Ingredients

    1/4 cup Butter
    1 cup Sugar
    1 cup Milk
    2 Eggs
    2 cups Flour
    3 teaspoons Baking powder
    1 pinch Salt
    1 1/4 teaspoons Lemon extract

    Recipe

    Cream ingredients together. Preheat oven to 375 degrees. Bake in cupcake pan for 20 minutes.

 

 

 


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