Sweets: English Lemon Tea Cakes
Source of Recipe
Diane Geary
List of Ingredients
1/4 cup Butter
1 cup Sugar
1 cup Milk
2 Eggs
2 cups Flour
3 teaspoons Baking powder
1 pinch Salt
1 1/4 teaspoons Lemon extract
Recipe
Cream ingredients together. Preheat oven to 375 degrees. Bake in cupcake pan for 20 minutes.
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