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    Blondies: Black Walnut Blondies


    Source of Recipe


    Judy Parker

    List of Ingredients




    1 1/2 cups unsifted self-rising flour
    1 cup packed light brown sugar
    1 cup sugar
    1 cup vegetable oil
    4 eggs slightly beaten
    1 cup Hammons Black Walnuts

    Recipe



    Preheat oven to 350 degrees. Blend first three ingredients in medium bowl. Combine oil and eggs in separate bowl. Add to dry ingredients, stirring until moistened. Stir in black walnuts. Pour into greased 9" x 13" pan. Bake for 30-35 minutes. Cool. Cut into squares.

 

 

 

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