Email to Buny      

Butterscotch: Butterscotch Cream Cheese Bars

Source of Recipe

Nestle


List of Ingredients

1 package butterscotch morsels
6 tablespoons butter
2 cups graham crackers
2 cups chopped walnuts
16 ounces softened cream cheese
1/2 cup sugar
4 large eggs
1/4 cup flour
2 tablespoons lemon juice



Recipe

PREHEAT oven to 350ºF. MICROWAVE morsels and butter in medium, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in crumbs and nuts. Reserve 2 cups crumb mixture; press remaining mixture into ungreased 15 x 10-inch jelly-roll pan. BAKE for 12 minutes.

BEAT cream cheese and sugar in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Beat in flour and lemon juice. Pour over crust; sprinkle with reserved crumb mixture. BAKE for 20 to 25 minutes or until set. Cool in pan on wire rack. Cut into bars or diamonds; refrigerate.