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Chocolate: Chocolate Toffee Bars

Source of Recipe

Amy Weinberg


List of Ingredients

1 3/4 Cups flour
3/4 Cup firmly packed brown sugar
3/4 Cup cold butter
1 Can chocolate condensed milk
1 egg
6 Heath toffee bars =1.4 oz each/coarsely chopped
1 Cup chopped nuts


Recipe

Mix together flour, sugar and butter. Press into a non-greased 13x9 pan. Bake for 15 mins at 350ºF. In a medium bowl, combine chocolate condensed milk, egg, vanilla and pour over baked crust. Sprinkle nuts and chopped Heath bar on top. Bake 20-25 minutes at 350ºF until bubbly.