Brownie Confections
Source of Recipe
internet
List of Ingredients
1/4 cup soft butter
2 cups powdered sugar
2 tablespoons cream
1 teaspoon vanilla
1 ounce semisweet chocolate
1 tablespoon butter
1 pan 8x8 inch of baked browniesRecipe
Bake your favorite brownie recipe. Brown 1/4 cup soft butter to a delicate brown. Blend with 2 cups sifted confectioners sugar. Stir in 2 tablespoons cream and 1 teaspoon vanilla until smooth. Spread on brownies. Melt 1 square semi-sweet chocolate (1 ounce) and 1 Tablespoon butter. Cool; spread very thin coating over confectioners sugar mixture. When toppings are set, cut in 1 inch squares or bars.