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    Brownies Ala Mode w/ Praline Sauce


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    ~~ -- SAUCE -- ~~
    1/2 cup; Butter
    1 cup Light brown sugar
    1/2 cup Pecans
    1 teaspoon vanilla
    1 cup Chocolate chips
    3 tablespoon Light corn syrup
    1 cup Evaporated

    ~~ -- BROWNIES -- ~~
    1 cup Butter
    2 cup Sugar
    4 Eggs
    6 tablespoon Cocoa powder
    1 cup Flour
    1 cup Pecans

    Recipe



    Sauce: Melt butter and chocolate chips and stir well. Add brown sugar and stir. Add syrup and boil 5 minutes. Add one at time and blend well after each addition: nuts, milk and vanilla. Stir well and let boil 1 minute. Remove from heat and stir a little longer until it cools slightly and begins to thicken.

    Brownies:Cream: butter, sugar and eggs. Sift flour and cocoa powder in and then add the pecans. Put batter into a greased jelly roll pan and bake at 350 for 30-35 minutes. Let cool. Serve brownie w/scoop of ice cream and the warm sauce on top. The sauce will keep in the refrigerator for a week or so.

 

 

 

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