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    Irresistable Peanut Butter Chip Brownies


    Source of Recipe


    www.idunno4recipes.com

    List of Ingredients




    1 cup butter, softened
    3 ounces cream cheese, softened
    3 eggs
    1 teaspoon vanilla
    1 cup flour
    3/4 cup cocoa powder
    1/2 teaspoon salt
    1/4 teaspoon baking powder
    10 ounces peanut butter chips

    FROSTING:
    3 tablespoons butter, softened
    3 tablespoons cocoa powder
    1 1/3 cups powdered sugar
    3/4 teaspoon vanilla

    Recipe



    Heat oven to 325ºF. Grease bottom of 9x13-inch pan. Beat butter, cream cheese and sugar until fluffy. Beat in eggs and vanilla. Mix flour, cocoa, salt and baking powder; gradually add to butter mixture, beating well. Stir in chips; spread into pan. Bake 35 to 40 minutes or until brownies begin to pull away from sides of pan. Cool. For frosting, beat butter with cocoa until blended. Gradually add powdered sugar and vanilla alternately with milk; beat well. Frost cooled brownies; cut into bars. Makes about 36.

 

 

 

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