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    Chocolate: Bavarian Spice Chocolate Cake

    Source of Recipe

    www.ichef.com

    List of Ingredients

    1 package devil's food cake mix
    1 teaspoon cinnamon
    1/2 teaspoon nutmeg
    1 cup cold mashed potatoes
    1/2 cup softened butter
    1/2 cup water
    3 eggs

    GLAZE:
    1/2 cup semisweet chocolate chips
    1 tablespoon butter
    2 tablespoons milk
    1/2 cup powdered sugar

    Recipe

    Heat oven to 350ºF. Grease and flour a 12-cup fluted tube pan. In large bowl, blend cake mix, cinnamon, nutmeg, potatoes, butter, water, and eggs until moistened. Beat 2 minutes at highest speed. Pour into prepared pan. Bake for 40-50 minutes. Cool upright in pan 25 minutes; invert onto serving plate. Cool completely.

    In small saucepan, blend chocolate chips, 1 Tablespoon butter and milk over low heat until chocolate melts, stirring constantly. Remove from heat; stir in powdered sugar until smooth. (If needed, add a few more drops of milk for desired consistency.) Spoon over top of cake, allowing some to run down the sides.

 

 

 


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