Chocolate: Cocoa Sheet Cake
Source of Recipe
Debra Collins
List of Ingredients
2 cups sugar
1/2 cup buttermilk
1 cup water
1 pinch salt
2 eggs lightly beaten
3 tablespoons cocoa
2 cups flour
1 teaspoon soda
2 sticks margarine
1 teaspoon vanilla
Recipe
Sift sugar, flour, and salt into large bowl. In saucepan, combine water, oleo, and cocoa. Bring to a boil, and pour over dry ingredients. Beat well. Add eggs, buttermilk, soda, and vanilla. Beat well. Bake in a 9x13 pan at 350ºF for 20 minutes. While cake is still hot make frosting.
Bring to boil: 1 stick margarine, 6 T. cream, 3 T. cocoa, 1/2 c. sugar. Slowly add; 1 c. pecans, 3/4 box powdered sugar, 1 t. vanilla. Pour over hot cake.
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