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Cream Cheese Dream Cake

Source of Recipe

Justmecookin.com


List of Ingredients

For the cake:
1/2 cup butter
1/2 cup vegetable shortening
2 cups sugar
5 eggs, seperated
2 cups all-purpose flour
1 cup buttermilk
1 teaspoon vanilla flavoring
1 small can shredded coconut
1 cup chopped pecans


Recipe

Cake: Cream butter, shortening & sugar together. Beat until smooth, add egg yolks, beat well, add flour slowly, continue to blend. Add buttermilk, vanilla and coconut. Mix till well blended. In a seperate bowl, beat egg whites till stiff, fold into cake mixture. Fold in nuts last. Grease and lightly flour three 9 inch cake pans. Fill. Bake at 350 degrees for 45 minutes. Check often during the last 10 minutes of baking. Cool completly before frosting.
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Cream Cheese Frosting

8 ounces softened cream cheese
1/4 cup butter-melted
1 teaspoon vanilla flavoring
1 cup chopped pecans
1 pound bag powdered sugar

Frosting: Cream the butter and cream cheese together. Add vanilla. Slowly beat in sugar till fluffy. Add pecans and blend well.Frost when cake is cooled.