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    Pudding: Blueberry Pudding Cake

    Source of Recipe

    aol member recipe boards

    List of Ingredients

    2 cups blueberries
    2 tablespoons lemon juice
    1 cup flour
    2 teaspoons baking powdeer
    1/4 teaspoon salt
    1/2 teaspoon nutmeg
    3/4 cup sugar
    1/2 cup milk
    1 egg
    1/4 cup butter, melted
    1 teaspoon vanilla
    1 cup sugar
    1 tablespoon cornstarch
    1 cup boiling water

    Recipe

    Place blueberries and lemon juice in an 8x8 inch pan. Mix flour, baking powder, salt, nutmeg, and 3/4 cup sugar.  Beat in milk, egg, melted butter, and vanilla. Spread over berries. Mix 1 cup sugar with cornstarch and sprinkle over batter. Pour boiling water over all. Bake at 350ºF for 40 - 50 minutes. NOTES : Other fruits may be used in place of the blueberries.

 

 

 


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