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Zucchini: Chocolate Zucchini Bundt Cake

Source of Recipe

unknown


List of Ingredients

2 cups Sugar
3/4 cup Oil
3 Eggs
2 teaspoons Vanilla
2 cups Zucchini shredded
2 1/2 cups Flour
1/2 cup Unsweetened cocoa
2 1/2 teaspoons Baking powder
1/2 teaspoon Baking soda
1 teaspoon Salt
1 teaspoon Cinnamon


Recipe

Beat sugar, oil, eggs, vanilla and zucchini together. Mix dry ingredients. Add alternately to zucchini mix with milk. Butter 10" Bundt pan. Shake bread crumbs over butter. Pour out excess. Bake at 350ºF for 50 - 60 minutes. Let stand in pan for 10 minutes before removing from pan.