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    Chocolate Peanut Butter Fudge


    Source of Recipe


    Key Gourmet CD Rom

    List of Ingredients




    4 1/2 cups sugar
    1/4 pound butter
    1 can (12 oz.) evaporated milk
    1 dash salt
    12 ounces chocolate chips
    7 ounces marshmallow cream
    1/2 cup peanut butter
    1 teaspoon vanilla

    Recipe



    Bring to a boil: sugar, butter, evaporated milk and salt. Boil 15 minutes. Remove from heat. Add chocolate chips, marshmallow creme, peanut butter and vanilla. Beat until thick. Pour into 13 x 9 inch pan. Refrigerate.

 

 

 

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