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    Cranberry Chocolate Fudge


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    1 1/2 cup Sugar
    1 cup Marshmallow cream
    3/4 cup Evaporated milk
    2 tbl Butter or margarine
    2 pkt semisweet chocolate chips (6 oz)
    1 tsp Vanilla
    1 cup Chopped walnuts
    1 cup Fresh or frozen Cranberries rinsed and drained

    Recipe



    In a large-size sauce pan combine sugar, marshmallow creme, evaporated milk and butter. Place over medium heat, stirring constantly until mixture boils, about 5 minutes. Remove from heat. Stir in chocolate chips, until melted. Add vanilla, walnuts and cranberries. Pour into a greased 8-inch square baking pan. Cool. Cut into 1 inch squares

 

 

 

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