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    Chocolate Cream Cheese Raspberry Fudge

    Source of Recipe

    365 Great Chocolate Desserts

    List of Ingredients

    1 pk Cream cheese (8 oz), softened
    3 c Powdered sugar
    2 tb Chambord or other raspberry liqueur
    1 t Vanilla extract
    ds Salt
    4 oz Unsweetened chocolate Squares melted
    1 c Pecans chopped

    Recipe

    In a medium bowl, mix together cream cheese and powdered sugar until smooth. Mix in Chambord, vanilla, and salt until well blended. Stir in melted chocolate until thoroughly mixed. Mix in nuts. Spread evenly in a buttered 8-inch square baking pan. Refrigerate several hours, or until firm. Cut into 25 squares. Store, covered, in refrigerator.

 

 

 


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