Chocolate Cream Cheese Raspberry Fudge
Source of Recipe
365 Great Chocolate Desserts
List of Ingredients
1 pk Cream cheese (8 oz), softened
3 c Powdered sugar
2 tb Chambord or other raspberry liqueur
1 t Vanilla extract
ds Salt
4 oz Unsweetened chocolate Squares melted
1 c Pecans chopped
Recipe
In a medium bowl, mix together cream cheese and powdered sugar until smooth. Mix in Chambord, vanilla, and salt until well blended. Stir in melted chocolate until thoroughly mixed. Mix in nuts. Spread evenly in a buttered 8-inch square baking pan. Refrigerate several hours, or until firm. Cut into 25 squares. Store, covered, in refrigerator.
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