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    Quick Fudge


    Source of Recipe


    Key Gourmet CD ROM

    List of Ingredients




    1 pound confectioners' sugar
    1/4 cup milk
    1 teaspoon vanilla
    1/2 cup cocoa
    1/2 cup butter
    1/2 cup chopped nuts

    Recipe



    Blend together sugar and cocoa in 8 x 8 x 2 inch dish. Pour in milk. Place butter on top in center. Microwave on full power for 2 minutes or until butter is melted. Stir well to mix ingredients. Add vanilla and nuts. Stir until blended. Place in freezer for 20 minutes or refrigerate for 1 hour. Cut into 1 inch squares. Store in airtight container.

 

 

 

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