Ramona's Simple Peanut Butter Fudge
Source of Recipe
Ramona Cooper
List of Ingredients
2 sticks butter (not margarine)
2 cups creamy peanut butter
1 box confectioner's sugar (1 lb)Recipe
Melt butter over low heat in double boiler. Add peanut butter; melt. Remove from heat. Add confectioner's sugar. Knead. Spread in buttered pan and refrigerate. Serve when set.