Springtime Maple Fudge
Source of Recipe
"Les P'tits Becs Sucres De La Beauce"
List of Ingredients
2 c Pure maple syrup
1 c Heavy cream Recipe
Boil the syrup to the soft ball stage. Warm the cream and pour into the syrup. Boil this mixture again to the soft ball stage. Remove from heat and stir until the mixture becomes slightly grainy. Pour into a buttered dish to harden. You may add nuts to taste.