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    White Chocolate Pecan Fudge


    Source of Recipe


    allrecipes.com

    List of Ingredients




    �1�(8 ounce) package�cream cheese
    4�cups�confectioners' sugar
    1 1/2�teaspoons�vanilla extract
    12�ounces�white chocolate, chopped
    3/4�cup�chopped pecans

    Recipe



    �1 Grease an 8x8 inch baking dish. Set aside.

    2 In a medium bowl, beat cream cheese, sugar, and vanilla until smooth.

    3 In the top of a double boiler over lightly simmering water, heat white chocolate, stirring until melted and smooth.

    4 Fold melted white chocolate and pecans into cream cheese mixture. Spread into prepared baking dish. Chill for 1 hour, then cut into 1 inch squares.

 

 

 


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