14 Minute Maple Candy
Source of Recipe
internet
List of Ingredients
4 cups maple syrup
1 cup cream
1/4 cup butter
1 cup chopped nuts
1 teaspoon lemon extractRecipe
Cook the maple syrup, cream and butte for 9 minutes after the boiling point is reached. Remove from heat, add the nut meats and extract and stir for 5 minutes. Pour into buttered pans . When cool, cut into square.
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