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    Best Of's Barley Candy


    Source of Recipe


    Ye Olde Pepper Companie, LTD

    List of Ingredients





    2 cups sugar
    2/3 cup light corn syrup
    3/4 cup water
    2 drops flavored oil, optional
    1 drop food coloring, optional

    Recipe



    In a saucepan, combine sugar, corn syrup, and water. Cook over high heat until mixture boils and reaches 300ºF. Remove from heat and allow to stand until bubbles have settled. If desired, add 1 to 2 drops of a flavored oil (lemon, peppermint, orange, spearmint) and 1 drop of food coloring. Note: work quickly and limit stirring. As recipe begins to cool it will solidify rapidly. Pour into candy molds sprayed with cooking spray. Keep mixture warm on a double boiler. If mixture begins to harden, and becomes thick, it may be warmed in a microwave for a few seconds. When candies are cooled, store in an airtight container or pack individually. Hard candy molds may be purchased at most cake decorating and party supply stores. Yield: 24 candies
 

 

 

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