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    Truffles: Bonnie's Truffles

    Source of Recipe

    unknown

    List of Ingredients

    12 ounces chocolate chips
    4 tablespoons unsalted butter
    1 cup heavy cream, heated
    1 tablespoon liquor (1-3)*

    Recipe

    * (depends on your taste, I use truffle, Godiva, Kahlua any liquor will do) Put the chips and unsalted butter in a blender or food processor. Heat cream till steaming, (2 min 30 sec. in the microwave]. Turn on blender or food processor pour hot cream over chips and butter blend on high speed until creamy and chocolate is melted. Pour into a bowl and refrigerate until firm. Then using just under a tsp. of mixture, roll into balls then roll in chocolate or colored jimmies, coconut, or crushed walnuts.

 

 

 


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