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    California Walnut Balls


    Source of Recipe


    The Complete Dessert Cookbook by Johna Blinn

    List of Ingredients




    2 cups California walnuts
    1 cup confectioners' sugar sifted
    1/4 teaspoon salt
    2 tablespoons cold water
    walnut halves or large pieces toasted sesame seeds

    Recipe



    Grate walnuts in Mouli grater, or put 1/4 cup at a time into blender jar and whirl until very fine. Mix with confectioners' sugar, salt and water. Shape into small balls; press walnut halves or large pieces into tops, or roll in sesame seeds. makes 20 pieces

 

 

 

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