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    Brownie Swirl Cheesecake


    Source of Recipe


    unknown

    List of Ingredients




    8 Ounces (1 Pk) Brownie Mix -- Or a larger mix
    16 Ounces Cream Cheese, Softened
    1/2 Cup Sugar
    1 Teaspoon Vanilla
    2 Large Eggs
    1 Cup Milk Chocolate Chips -- melted Semi-Sweet OK

    Recipe



    Grease bottom of 9-inch Springform pan. Prepare basic brownie mix as directed on package; pour batter evenly into springform pan. Bake at 350ºF 15 minutes. Combine cream cheese, sugar and vanilla, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Pour over brownie layer. Spoon chocolate over cream cheese mixture, cut through cheese and chocolate mixture several time to achieve a marble effect. Bake at 350ºF, 35 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.

 

 

 

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