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    Brownie Swirl Cheesecake


    Source of Recipe


    unknown

    List of Ingredients




    8 Ounces (1 Pk) Brownie Mix -- Or a larger mix
    16 Ounces Cream Cheese, Softened
    1/2 Cup Sugar
    1 Teaspoon Vanilla
    2 Large Eggs
    1 Cup Milk Chocolate Chips -- melted Semi-Sweet OK

    Recipe



    Grease bottom of 9-inch Springform pan. Prepare basic brownie mix as directed on package; pour batter evenly into springform pan. Bake at 350�F 15 minutes. Combine cream cheese, sugar and vanilla, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Pour over brownie layer. Spoon chocolate over cream cheese mixture, cut through cheese and chocolate mixture several time to achieve a marble effect. Bake at 350�F, 35 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.

 

 

 


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