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Chocolate: Chocolate Cheesecake (lowfat)

Source of Recipe

Healthy Exchanges


List of Ingredients

2 packages fat free cream cheese
1 package instant chocolate fudge pudding
2/3 cup nonfat dry milk
1 cup water
1 1/2 teaspoons almond extract
1 cup cool whip Lite
1 chocolate piecrust
2 teaspoons Nestle Quik
1 tablespoon chopped almonds
1 tablespoon miniature chocolate chips


Recipe

In large bowl, mix cream cheese til soft. Add pudding and milk powder, and water. Mix well using wire whisk. Stir in 1 tsp almond extract and 1/4 c. cool whip. Pour into pie crust, refrigerate for 15 minutes. In small bowl, combine remaining 3/4 c. cool whip, remaining 1/2 tsp almond extract, and instant chocolate drink mix. Spread mix evenly over cheesecake filling. Sprinkle almonds and mini chocolate chips evenly over top. Refrigerate until ready to serve.