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    Lowfat Berry Cheesecake


    Source of Recipe


    Low-Fat Meals, Woman's Day, 4/96

    List of Ingredients





    24 ounces fat-free cream cheese -- softened
    3/4 cup granulated sugar
    3/4 teaspoon almond or vanilla extract
    3 eggs
    1/3 cup graham cracker crumbs
    1 1/2 cups sliced strawberries
    --raspberries or blueberries
    2 tablespoons melted strawberry jelly -- optional

    Recipe



    Preheat oven to 325ºF. With electric mixer on medium speed, beat cream cheese, sugar and almond extract until well blended. Add eggs; mix just until blended. Do not overbeat after adding eggs. Spray 9-inch pie plate with nonstick cooking spray; sprinkle bottom with crumbs. Pour cream cheese mixture into pie plate. Bake until center is almost set, about 45 minutes. Cool. Refrigerate at least 3 hours, or overnight. Top with berries; drizzle with strawberry jelly. Makes 10 servings.

 

 

 


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