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    Chocolate: Rich Chocolate Cheesecake

    Source of Recipe

    www.ichef.com

    List of Ingredients

    32 ounces softened cream cheese
    1 1/4 cups sugar
    1 1/4 cups chocolate chips, melted
    1/4 cup cornstarch
    1/2 cup heavy cream
    5 jumbo eggs, room temperature
    2 teaspoons vanilla

    TOPPING:
    2 cups sour cream
    1 1/2 teaspoons vanilla
    1/4 cup sugar

    Recipe

    If using amaretto you may wish to add 1/2 cup chopped almonds to crust or cake as well). Heat oven to 300�F with pan of water on bottom shelf. Cream cheese until light. Add sugar, chocolate and beat again. Add eggs one at a time, beating after each. Mix in cream, cornstarch and vanilla. Pour into crust and bake for 65-75 minutes until firm around edges and stiff somewhat soft in middle. Run a knife around the edge. TOPPING: Mix and pour over hot cheesecake. Put cake back in oven for 5 minutes. Cool cake completely. Drizzle with melted chocolate.

 

 

 


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