Chocolate: Rich Chocolate Cheesecake
Source of Recipe
www.ichef.com
List of Ingredients
32 ounces softened cream cheese
1 1/4 cups sugar
1 1/4 cups chocolate chips, melted
1/4 cup cornstarch
1/2 cup heavy cream
5 jumbo eggs, room temperature
2 teaspoons vanilla
TOPPING:
2 cups sour cream
1 1/2 teaspoons vanilla
1/4 cup sugar
Recipe
If using amaretto you may wish to add 1/2 cup chopped almonds to crust or cake as well). Heat oven to 300�F with pan of water on bottom shelf. Cream cheese until light. Add sugar, chocolate and beat again. Add eggs one at a time, beating after each. Mix in cream, cornstarch and vanilla. Pour into crust and bake for 65-75 minutes until firm around edges and stiff somewhat soft in middle. Run a knife around the edge. TOPPING: Mix and pour over hot cheesecake. Put cake back in oven for 5 minutes. Cool cake completely. Drizzle with melted chocolate.
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