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    Sour Cream: Sinless Sour Cream Cheesecake

    Source of Recipe

    Maggie Cecil-Zachos

    List of Ingredients

    1 Envelope knox unflavored gelatin
    1/4 c Cold water
    3/4 c Boiling water
    Sweetener equal to 1/2 cup sugar
    1 pk (8 oz.) lite cream cheese -softened
    1 Container (8 oz.) lite sour cream
    1 t Vanilla extract
    Fresh fruit optional
    1 Graham cracker crust

    Recipe

    Have all ingredients at room temperature. In blender, sprinkle gelatin over cold water. Let stand 2 minutes. Add boiling water and process at slow speed until completely dissolved. Add remaining ingredients, process until blended. Pour into 8 or 9 inch inch pie crust prepared with 3/4 cup graham cracker crumbs and 2 tbs. melted diet margarine. Chill until firm. Garnish with fresh fruit if desired.

    Makes 10 servings..

    Per serving with crust: calories 120, protein 4 gms., carbs. 15 grams (using sugar), total fat - 5 g (unsat. fat 2 g), sodium 158 g, cholesterol 12 mg.

 

 

 


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